The hotel restaurant serves breakfeast, lunch and dinner.

Opening hours: from 6.30 am till 9.00 pm.

Sandra turns her passion for Asian cooking in some delicious dishes.
Or try the local tapado: the bouillabaise of the tropics.
Finish with a latte or expresso, a blend with beans from three regions of the Guatemala highlands. Mmm.

Some of our dinner dishes can be served at lunchtime for groups (min. 4 pers.). Please call us one day before.
All meals are prepared with purified water.

Our restaurant is well recommended by most of the guide books.

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